February 13, 2014

The Veganette for Earth Eats: Apple Cranberry Heart Tartlettes

Snowed in this Valentines day? Surprise your main squeeze with these delicious and simple heart shaped tartlettes. Hallmark sham or not, the day offers another reason to be thankful for the people we love and to remind them that they are wonderful, delightful, celebrated parts of our lives! Even if you are an omnivore, take a risk and leave the butter and eggs behind when whipping up these little hearts (what's romantic about dairy factory farms)?

The simple crust can be easily pressed together into funky heart shapes, a fun project for kids, or rolled and cut into perfect hearts. I use apples and fresh cranberries here, but the recipe will work with any fruit! Pears and Raspberries would be a delicious combination!

Head over to the Earth Eats blog to see the complete recipe!

Yours under a pile of snow,

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